The year 2011- Gypsy'd.....
Flying through London and then Madrid, breaking a 4 months fast of Alcohol and meat with plates and cups full of fried fish, beer, and plates of cured ham...... de tox- re tox!
Return to Morocco in March of 2011- Spring time in Morocco is something not to be missed. Wild poppies, mint tea, walnut forests, fish tagines, and camels.
Magic of Marrakech
Springtime cooking in Vienna
Peggy Markel's Culinary Adventures. Sailing the Amalfi coast.
Vongole for lunch in Amalfi.
Life in Florence for the summer.
Home in California. Reunited.
Christmas and New Years in Jamaica..... Hello 2012. May you be awakening and deeply explored.
Much love. -Ash